A new year smiles upon South William Street and we smile with it…albeit through chattering teeth. Cold though it may be, our hands are warmed by coffee, tea, and the pleasing glow of camaraderie at Clement & Pekoe. (Man, who writes this stuff?)
Our first mission of the year found C&P going through a bit of a face lift. We’re only 4 years and some change in, but all the love was starting to show. As some of our astute regulars have noticed, we’ve done the floors, spruced up the walls, and stuck a pair of antlers over the fireplace nook. Now isn’t that cozy? We had already started the process in December with our own barista, Tom, who did a bang up job on our new Coffee and Tea murals. (Such a good job in fact, he was commissioned to do art work for a cafe in far away Qatar! Rhymes with guitar. Way to go, Tom!)
But it doesn’t end there. Now don’t be nervous, but Clement & Pekoe is getting ready to upgrade the house blend. The lovely folks at Climpson & Sons have overhauled their Estate blend and made it that much better! How is this possible, you may well ask. With a bit of careful tweaking, beans from Colombia and Ethiopia are joining forces to make a punchy cup of deliciousness just for you. We haven’t pulled the curtain up on this most recent act as of yet, but get ready, because when we do we’re sure there will be applause!